A glass of whisky soon muddled her.
Which countries import most Scotch whisky?
We drink whisky mixed with beer.
Scotch whisky, French brandy, Bordeaux wine…
I can never resist whisky heart chocolate.
She poured herself a large tot of whisky.
The bottles of whisky on display are all dummies.
However, a spokesman for the Scotch whisky Association said: "It is not possible to make alcohol-free whisky."
After another glass of whisky I began to feel dizzy.
Producing Scotch whisky is a proud national tradition.
We won a bottle of whisky at a pub quiz.
Like a son of Bachus, he can drink up two bottles of whisky at a breath.
He had taken a little whisky to help him through the long, worried night.
Diageo's brands include Smirnoff vodka, Johnnie Walker scotch whisky, and Guinness stout.
Ballantines21 years old is regarded by many as the ultimate in supreme premium Scotch whisky- an understated, classic gift offering.
The strong, smoky aroma and high alcoholic content of whisky may not be the easiest of drinks to appreciate.
"Don't slam down shots, but sipping whisky or vodka on the rocks means avoiding a whole lot of sugar, " she said.
Soon two of the puppies start playing with an empty bottle of Johnnie Walker whisky lying in a corner of the courtyard.
Chinese diplomats have begun discreetly treating Nepalese journalists to whisky-fuelled dinners and offering them visits to china-blandishments that were once the preserve of India.
If you are meeting a Filipino man for the first time, whether he is an in-law, business associate, or friend, you will be expected to bring a gift, such as a bottle of whisky or a pack of cigars.
The burly Siberian sitting next to me whoops with delight and takes another swig from the bottle of whisky he 'ss brought on board. "We're flying into tropical heat!"
Another young lieutenant, Charles Hoskins, standing nearby overheard the colonel's words and hastened to tell him that he had consigned a keg of whisky in the wagon without permission.
"Scotch whisky (this spelling is also used by Canadians) is usually somewhat light in body, with a distinctive smoky malt flavour; it is made primarily from malted barley that has been heated over a peat fire, fermented, distilled, and blended with similar whiskies made by different distillers."
