We specialize in roast duck.
The roast duck tastes delicious.
The main course was roast duck.
I want shrimps salad and roast duck.
I like roast duck and mapo tofu.
His favorite dish is roast duck.
This restaurant is famous for roast duck.
Yes, I am. I'd like some wine and roast duck.
Beijing cuisine is especially well-known for the roast duck.
He was hungry and ordered two portions of roast duck.
Chinese roast duck is well known all over the world.
This roast duck is done to a turn.
China Beijing roast duckBeijing roast duck attract diners secret, is it sweet and shiny bright crisp.
Peking roast duck is only one of many outstanding duck dishes in China.
There are many recipes for cooking duck such as roast duck, cooked duck with lemon, smoked duck and sauteed duck with ginger shoots.
I'll have the clear soup, please, follow by roast duck and mash potato.
By the way, I miss Mom's Peking roast duck and spring roll very much!
They can enjoy Beijing roast duck, beef and dairy from Inner Mongolia, and Korean dishes.
Quanjude is the premier roast duck shop in Beijing, where customers are Busy every day.
For example, no roast duck is up to standard, because there is no duck that is suitable for roasting at all.
They like to have Xiangsu duck dishes pot roast duck green pepper meat spicy Jiding dry fish Fried shrimp Fried spinach.
Jane: Put slices of roast duck inside the thin pancakes which are smeared with sweet bean sauce and scallion.
Say it is a roast duck, in fact bomb ducks, much Chinese prickly ash puts, yellow and on, very fragrant.
The large courtyard offers a great place to dine on Beijing roast duck while sipping on a cold Yanjing beer.
Foods such as authentic Beijing roast duck and instant-boiled mutton are popular with tourists as well
Breakfast: Chinese/ western buffet; Lunch& Supper: Table dinner with a la carte and Various anthentic Chinese foods: Beijing roast duck, and local snack.
At the roast duck restaurant nearby, the seats in the hall were full. Mingjiao took several to a single room, and the waiter began to serve.
For the main course of lunch, we have Peking roast duck, fried fish, Manchurian lamb and beefsteak. Which would you like?
The things on the table were cleaned up, leaving only the rolled meat skin, scallions, sweet sauce and a good plate of roast duck.
One particular snack, what is called Gou'Bu'Li'Bao'Zi or Dogs- Wouldn't- Touch Dumplings, seems to arouse a great deal of interest among curious visitors in Tianjin, like the roast duck of Beijing or the sea foods of Guangzhou.
Xingyi snacks, in addition to the above several, mutton meal, roast duck, bar noodles, two pieces of bamboo, box bamboo, yellow rice bamboo, cried chicken, bean curd with residue, etc. are also well-known, are worth tasting.
Cui Zhengyuan boasted about Quanjude roast duck, hot and dry noodles of Dao Xiangchun, potstickers in Houhai, Muslim hot pots in Donglaishun and so on, such as several treasures.
Do not buy vacuum-packed ones! Those are not roast ducks at all!
Looking at the still delicious Rorson, we just couldn't believe it. How could we have eaten 30 roast ducks?
