1、Protease activity and chyme protein tracing by GFP in the digestive tract of flounder Paralichthys olivaceus
2、The resulting mixture of food, HC1 and digestive enzymes is known as chyme and has a pH near 1.5.
3、Then in vitro fermentation experiment was carried out with cecum chyme of 3 pigs as inoculum and casein hydrolysate for fermentation substrates.
4、A milky fluid consisting of lymph and emulsified fat extracted from chyme by the lacteals during digestion and passed to the bloodstream through the thoracic duct.
5、Peristalsis mixes food with enzymes and hydrochloric acid from glands in its lining and moves the resulting chyme toward the small intestine.
6、"Over 24-30 hours, churning movements Break down tough cellulose fibres and expose chyme to the colon's walls, which absorb water and electrolytes; absorption is its main function, along with storing fecal matter for expulsion."
