This sour and hot soup is a bit too salty.
The sour and hot soup in season is Both fragrant and delicious to the taste.
Conclusions eating hot food, eating sour and hot food, drinking and smoking are statistically significant esophageal cancer risk factors.
We have sliced chicken soup, sour and hot soup and seafood soup with seasonal vegetable.
A dish of cold and refreshing sour red vetch sticks, green vetch sticks, with bright red pepper star foam, long sour and hot taste.
It has a series taste of sour and hot flavor, hot-pot flavor, pickles flavor, mushroom chicken flavor, Hongshao beef flavor and seafood flavor.