cocoanut fatty acid diethanolamide
The cocoanut is particular to the tropics.
That explains the milk in the cocoanut and absence of hair on the animal's chest.
My glance first falls on the row of cocoanut trees on the further edge of our inner garden.
Preparation techniques and physiological actions of the dietary fibers from wheat bran, bean residue, corncob, cocoanut residue, bagasse are introduced.
The activated carbon which is made from the cocoanut shell, is column granule. It can be made into the filter, matching with the metal frame.
